Roasted Baby Potatoes in a Homemade Mushroom Sauce
Roasted Baby Potatoes in a Homemade Mushroom Sauce
1h
Produce
1 1/2 lbs: Baby or creamer potatoes
8 oz: Button mushrooms
1/4 cup: Chives
3: Garlic cloves
2: Portobello mushrooms, large
1/4 tsp: Red chili flakes
1/4 tsp: Thyme, ground
Canned goods
2/3 cup: Vegetable broth
Condiments
3 tbsp: Balsamic vinegar
Baking & spices
1: Salt and pepper
Oils & vinegars
2 tbsp: Olive oil
Dairy
1/2 cup: Heavy whipping cream
Beer, wine & spirits
1/3 cup: White or red wine
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