Turkish Flat Bread 

1h 

Produce

1/4 cup: Flat leaf parsley

Baking & spices

2 1/4 tsp: Active dried yeast

3 3/4 cups: All-purpose flour

1 tbsp: Kosher salt

1 tbsp: Sugar

Oils & vinegars

2 tbsp: Olive oil, extra virgin

Dairy

3/4 cup: Greek-style yogurt

Liquids

1 1/4 cups: Water